A family story rooted in Côte d’Or

Founded in the 1960s by Antonin Guyon, this family estate has grown ambitiously under the leadership of his sons. Today, it spans nearly 50 hectares between the Côte de Beaune and the Côte de Nuits, with an impressive range of prestigious appellations.

An exceptional vineyard, organically cultivated

Situated on ideally exposed clay-limestone soils, the estate benefits from remarkable plots in Savigny-lès-Beaune, Pernand-Vergelesses, Volnay, Corton, and Gevrey-Chambertin. The vineyard is managed organically, with precise vine work, controlled yields, and manual harvesting.

A precise and pure style, true to the terroir

The winemaking is traditional: gentle macerations, manual punch-downs, aging in oak barrels with a measured proportion of new wood depending on the cuvées. The result: wines of great clarity, combining density, freshness, pure fruit, and length. A refined style, without excess, that highlights the identity of each climate.

Iconic cuvées

Among the most remarkable cuvées: Corton Clos du Roy Grand Cru, Charmes-Chambertin, Savigny-lès-Beaune Les Goudelettes, and Pernand-Vergelesses Sous Frétille 1er Cru. Straightforward, balanced wines with promising aging potential.