Grand Cru Chevalier-Montrachet appellation, located in the prestigious commune of Puligny-Montrachet in Burgundy, is one of the jewels of white wines. This exceptional vineyard covers 7.59 hectares and produces approximately 38,500 bottles each year, offering wines of rare and sought-after quality.
The name Chevalier-Montrachet has its roots in the Middle Ages, when the lord of Puligny passed this plot to his eldest son, nicknamed the "Chevalier". This unique terroir, perched on the upper slopes of the Montrachet hill, benefits from a perfect exposure and a limestone soil, giving the wines an exceptional minerality and incomparable complexity.
Wines from the Chevalier-Montrachet appellation are distinguished by their more pronounced minerality than that of Montrachet wines, and their richness surpassing that of Bienvenues-Bâtard-Montrachet. They reveal subtle floral aromas, notes of white fruits, and an elegant structure, making them perfect for long aging.
Ideally paired with refined dishes such as seafood, fish in sauce, or poultry with cream, these wines enhance every meal with their complexity and depth.
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